More products for the fall!

Rising prices of beef(up 76% in the past five years according to USDA) are leading foodservice operators to look at other options such as flavorful and less costly ground turkey. Butterball Foodservice offers a variety of recipes from Asian-inspired Banh wraps to turkey breakfast tacos. Give customers affordable, nutritious, healthy and less costly protein options!
Richie Jenkins, Butterball Foodservice’s senior director of marketing, points out: “As beef prices skyrocket, foodservice operators are increasingly being forced to either raise their prices or find alternatives. Our versatile ground turkey provides an opportunity for chefs to use their creativity and enhance their menus in a way that allows them to satisfy their customers’ need for delicious food, healthy options and wallet-friendly meals.”

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